Harvest Byron Bay

Harvest – the heart of Newrybar

Nestled in the Byron Bay hinterland, Harvest Newrybar has become a must-visit destination over recent years. What began around 20 years ago as a small cafe with a veggie garden has evolved into an award-winning restaurant, placing this small, historic village firmly on the map. 

Marcello Polifrone, head chef at Harvest Newrybar offers an experience that has both locals and visitors coming back for more. Known for his commitment to creative simplicity, you can look forward to an ever-changing menu, featuring seasonal and locally sourced produce that’s always delicious.

But Harvest is more than just a restaurant. It’s a multi-faceted business with arms that include an historic wood-fired bakery and a delightful deli, both of which serve up rustic, artisan made produce such as freshly baked sourdough, sweet and savoury pastries, seasonal salads, locally grown produce, cheeses and pantry goods.  

The wide variety of fine foods on offer has made Harvest a cornerstone of many a local resident’s life! So, whether you’re looking to enjoy an intimate dinner, a laid-back breakfast, or just want to grab a perfectly brewed latté from the coffee cart, Harvest delivers on all fronts.